Only 7% of Americans are ready.
The American Red Cross estimate refers only to those who have first aid kit with a 72-hour supply of food. If there is an epidemic, or an event causing a temporary shortage of food for 6 weeks to 6 months, then almost no one is ready.
If your first thought "food of the masses" or Big Box store, then reconsider. If you buy the majority of wheat or flour, so better have a plan on how to cook and eat. You must save a lot ofWater, cooking oil and many other items for the grain food supply useful.
Oh, and the habit of eating what we cook with wheat and flour, are full-time as a new diet. It 'a very stressful situation to change dramatically the power, especially in crisis situations. Heavy meals you can make changes in sick. The result is to add a complication of an already stressful situation.
This is a simpler, cheaper, safer way to be prepared at the time;
Freeze dried food in bulk
Need not be cooked. NoPreparation other than the addition of water needed. You can eat foods that you eat normally, without the taste canned. May take up to 30 years so if you do not need this year or next year, do not walk around them.
Freeze-dried food can be ordered in bulk. Packages for a family of food supply for one month to one year or more are available and you can send the door in a couple of weeks.
If you can get about the preparation, food rationing and shortages also affectedInsurance against this risk. These freeze dried food in bulk.
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Tags: disasters, Preparation, rationing, shortages